The db Foundation recently hosted a successful charity dinner in collaboration with MasterChef Malta, featuring the show’s finalists Nicholas, Florina, and Christina. The event took place at LOA, a popular restaurant in St Paul’s Bay, where the finalists took over the kitchen to serve a specially curated three-course menu accompanied by fine wines and minerals.
All proceeds from the dinner went to the Karl Vella Foundation, with the event raising an impressive €8,419. This amount will undoubtedly support the foundation’s initiatives and contribute to making a positive impact. The db Foundation’s commitment to social solidarity and community support is evident through such events, showcasing the power of collaboration and culinary expertise in driving positive change.
